Hog Island - Restaurant - Ferry Building
San Francisco, CA
Completion Year
2014
Owner
Hog Island Oster Co.
Architect
CCS Architecture
Market Sector
Food & Beverage / Restaurants
Miller & Lux
San Francisco, CA
Owner
Magnie & Associates, Inc.
Architect
MBH Architects
Cost
$8,500,000
Duration
5 Months
Market Sector
Food & Beverage / Restaurants
This full build-out showcases the power of location and brand-name real estate. This Tyler Florence-branded restaurant is located in the 11-acre plaza surrounding the Golden State Warrior’s new Chase Center. The goal was to modernize an old-school style steakhouse through high-end leather booths, a massive lobster & oyster tank, and quality design elements that Build Group brought to life on time and under budget.
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